Rich in experience since its creation in 1994, the Good Bouille makes you share his taste for Mediterranean trend sea food. In an unusual setting, Ariane port, Lattes 5 minutes from Montpellier and the seaside, on a terrace facing the barges, enjoy a la carte, fish of the day depending on availability, seafood, shellfish, bouillabaisse ... or to be ordered 48 hours in advance. Meat lovers are not forgotten, homemade desserts. But also its regularly changing menu that will delight your taste buds. For lunch, menu of the day as very attractive price.